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The Comptoir invites you to an excellent coffee served from 8.30am, accompanied by assorted pastries and fresh bread. For a healthy breakfast, you can enjoy fruit and vegetable juices and bowls made up yourself of fresh yoghurt, granola and fresh fruit.

Enthusiasts of simple, authentic cuisine can lunch indulgently on a wide range of delicious, wholesome and original dishes. Our the Israeli-born and Brussels-based chef daily creates fusion dishes that perfectly combine the flavours and styles of the two regions, and are sure to captivate everyone’s taste buds.

A selection of fresh recipes made with local and seasonal products that change according to the chef’s inspiration: a large and varied assortment of richly-filled sandwiches, all equally tempting, hot and cold dishes, signature bread rolls, comforting and hearty soups… Vegetarians and vegans can also delight in a wide range of options. Available to eat in or take out.


Tea-time: Until 3:30pm, the Comptoir treats all food lovers to a menu of homemade desserts and a selection of cookies, muffins, carrot cake…

On Saturday and Sunday, you can savour all our chef’s enticing flavours in a lavish all-you-can-eat buffet from 10:30am to 1pm or from 1:30pm to 4pm: large salads, savoury tarts, chakchouka, homemade desserts, fresh fruit juices…

Weekend brunch is served at 10:30am until 1pm or from 1:30pm until 4pm, and comprises a lavish buffet with a cold or hot drink. All for €25, for adults, and €13, for children (up to 12 years).

Don’t forget to book: 02 203 00 14 or